Cooking for Life Club Learns Culinary Skills
On Friday, October 25, members of the Cooking for Life Club used their culinary skills to create homemade pizzas. Principal Mr. Jeff Sutliff also joined students in making a pizza.
The Cooking for Life Club brings students together to create a sense of community around preparing meals. Students learn culinary skills and recipes that are easy to prepare, like pizza, all while having fun and sharing time with fellow classmates.
Thank you to Food Services Director Chef Dina Lawton from AVI Foodsystems for helping the students create and cook their pizzas.
